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The Quick Facts... 32oz - 48oz option Dry-aged 60 days Hand cut to order The name says it all. This is about as good as it gets. Cut from hand-selected...

The Quick Facts on KOBE Rib Eye Steak 100% A5 Japanese wagyu beef (KOBE) PLEASE GIVE US A CALL BEFORE PLACING AN ORDER FOR THE AVAILABILITY. The best of the best,...

The Quick Facts...  100% AAA Canadian rib steak  Certified Angus Naturally raised Free from added hormones and antibiotics Marbled and rich, big and flavourful, bone-in rib steak is a quintessential...

The Quick Facts... Antibiotic free Aged more than 30 days Hand cut to order  Does it get any better than a prime tenderloin steak?  Goes Great With... Serve this beautiful...

The Quick Facts on Japanese Wagyu Striploin 100% A5 Japanese wagyu beef (KOBE) PLEASE GIVE US A CALL BEFORE PLACING AN ORDER FOR THE AVAILABILITY. The best of the best,...

The Quick Facts on T-Bone Steak 100% Local Natural Canadian beef Naturally raised Free from added hormones and antibiotics A steak cut from where the tenderloin and strip loin come together? Yes, please! That’s a...

The Quick Facts on Striploin Steak Certified Angus Beef Local & Naturally raised Free from added hormones and antibiotics The steak with a hundred names, the New York strip is...